Tomintoul Distillery is located inside the picturesque Glenlivet estate, within the whisky producing region of Speyside. The distillery is named after the nearby village of Tomintoul, the highest village in the Highlands of Scotland and with the Ballantruan spring water used to make their whisky give it a name of "The gentle dram".

Nose - Juicy and fruity, with very apply and nutty 

Palate - Apricot, with nutty more likely to almond nut. just a pinch of tobacco and wood spice 

Finish - Floral Honey, woody and mineral